SOLIDTEKNICS is built on the premise that there are enough people like us who are tired of the waste and damage of the disposable consumer world, and are willing to think before they buy. To take personal responsibility for their purchasing decisions, and thereby influence corporate and governmental policy by 'voting with their wallet'.
We believe in a more sustainable industry where cookware is not a disposable item, and is not coated with questionable synthetics for a little extra consumer convenience.
We only want SOLID and healthy cooking tools that are designed to be the best of their kind in the world, and made with such quality and integrity that they will last for multiple generations and centuries.
In our digital world so much good content is buried when the next update is posted, so we are excited to announce our Solid solution: the long-anticipated Solid Cookbook has LAUNCHED on Kickstarter!
The 200+ pages of solid recipes will work for anyone, but if you already own our Solid wrought iron or stainless cookware, you will find these recipes perfectly tailored to your cookware, with temperatures and times that extract the best performance from our exceptional cookware materials. Ingredients weights and measures are given in both Metric and American units. Secure your copy HERE.
Recently funded, our 5th US Kickstarter was a huge success launching there two spectacular new US-ION pans: an 11” deep skillet, and a matching skillet-lid. Crafted in Chicago from one piece of USA iron, these revolutionary pans are wrought iron: half the weight of cast iron.
Developed by food-loving mechanical engineer MJ Henry for centuries of performance for pro chefs and serious home cooks.
Our vision and ethics will never change, and now we will be replicating our Australian cookware at our USA factory.....so you know how revolutionary they will be. (We will continue manufacturing in Sydney for the Aussies, and now in Chicago for Americans.)
For those who don’t know us yet, please read the reviews on our Australian Facebook Page and join our Solidteknics Cookware Users Group (answer 3 questions to sign up for all the feedback from real cooks), and samples of independent reviews CLICK HERE. Yes, these seamless pans are already well loved!
“I love working with the Solidteknics pans because they’re indestructible, they deliver, and they’re fantastic to cook with…..and it’s a genius idea, and they’re local.”
Chef Neil Perry, Rockpool Group
CLICK HERE for the Solidteknics USA 'best practice' seasoning method for ‘RAW’ wrought iron/steel pans.